Packaging News
Food packaging firm Sirane has launched a new cooking bag which can be used in an oven and on a barbecue
Sirane managing director Simon Balderson said: “Our new Sira-Cook Supreme cooking bag has so many potential uses – and offers numerous advantages to users.
“It is a foil bag capable of withstanding significant direct heat, allowing for its use on a barbecue as well as in an oven. The food will be tender, retain all the juices and flavours as well as the goodness, and could be sold over the counter in the pack.
“For the customer there would be no mess, no smell, and no need to handle the food. The bag can be heat-sealed or folded over, and add genuine value to retail food sales.”
Sirane said that the bag is available in a number of sizes and in a standard and non-stick version. It comes with a clear top panel – so users can see what’s being cooked – and can be heat-sealed, the firm said.
The firm said it comes with a “great” opening mechanism. According to Sirane, when the bag is hot the top surface can be peeled away, leaving the food on a foil base. It can then be stirred, turned if required, allowed to cook for longer and browned, or served directly. ]
It is ideal for meat, fish, poultry and vegetables, Sirane said.
Jeremy Haydn-Davies, sales director for food packaging, explained: “The range of sizes offered mean we can offer Sira-Cook Supreme as a solution for numerous products. Whether you’re looking to cook a small fillet of fish or a whole turkey, Sira-Cook Supreme is the answer – and we’ve managed to make our prices incredibly competitive.”
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